DIARD • Pastries and cakes,BAGNOLS-SUR-CEZE

BOULANGERIE PATISSERIE ARTISANALE DIARD ALEXANDRE
• 30200 BAGNOLS-SUR-CEZE- France
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Executives - DIARD Buy the executives list from same sector

M. Alexandre Diard

Principal Executive/Proprietor (Gérant)

Location -  DIARD

9 RUE FERNAND CREMIEUX - 30200 BAGNOLS-SUR-CEZE - France

Key figures -  DIARD

Turnover

Operating income

Net profit

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Activities -  DIARD

Producer Distributor Service providers

Activities

Other classifications (for some countries)

NAF Rev.2 (FR 2008) : Bakery and bakery confectionery (1071C)

NACE Rev.2 (EU 2008) : Manufacture of bread; manufacture of fresh pastry goods and cakes (1071)

Conventions Collectives : entreprises de proximité - Convention collective nationale de la boulangerie-pâtisserie entreprises artisanales (0843)

ISIC 4 (WORLD) : Manufacture of bakery products (1071)

NACE Rev.2.1 (EU 2025) : Manufacture of bread; manufacture of fresh pastry goods and cakes (1071)

Kompass membership

Kompass ID? FR3383498

Legal information - DIARD

Type Headquarters
Year established 2014
Legal form Société à responsabilité limitée (sans autre indication)
Activity (NAF08) Bakery and bakery confectionery (1071C)
See the Kompass classification
Corporate capital 2,000 EUR
SIREN 799 435 904
SIRET (Siège) 799 435 904 00013
VAT no FR87 799435904
No employees (address) 0-9 Employees
No employees 0-9 Employees

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