Executives - MEAT DESOSS Buy the executives list from same sector
M. Patrick Femery
المدير التنفيذي / المالك (Gérant)
Location - MEAT DESOSS
احصائيات اساسية MEAT DESOSS
Activities - MEAT DESOSS
Main activities within the Kompass classification
Secondary activities within the Kompass classification
التصنيفات الأخرى لدول أخرى
NAF Rev.2 (FR 2008) : Processing and preserving of meat (1011Z)
Conventions Collectives : OCAPIAT - Convention collective nationale des entreprises de l'industrie et des commerces en gros des viandes (1534)
NACE Rev.2 (EU 2008) : Processing and preserving of meat (1011)
ISIC 4 (WORLD) : Processing and preserving of meat (1010)
NACE Rev.2.1 (EU 2025) : Processing and preserving of meat, except of poultry meat (1011)
Kompass membership
| Kompass ID? | FR0820419 |
|---|
Legal information - MEAT DESOSS
| Type | المكتب الرئيسي |
|---|---|
| Year established | 2000 |
| Legal form | Société à responsabilité limitée (sans autre indication) |
| Activity (NAF08) | Processing and preserving of meat (1011Z) |
| رأس المال الشركات | ٧٬٦٢٢ EUR |
| SIREN | 429 644 453 |
| SIRET (Siège) | 429 644 453 00038 |
| VAT no |
FR87 429644453 |
| No employees (address) | من 10 الى 19 Employees |
| No employees | من 10 الى 19 Employees |